Nikanos restaurant provides a touch of the Mediterranean in coastal Ogunquit, Maine! With a heavy emphasis on Greek Cuisine, this family-owned eatery offers traditional appetizers such as marinated grilled octopus, spanakopita, and homemade dips and spreads with grilled pita and roasted garlic lavash—perfect for sharing!

Entrees are highlighted by fresh seafood dishes such as fresh fish plaki, whole grilled branzino, and valerie’s shrimp souvlaki. More traditional fare includes braised lamb shank, yiayia’s roasted lemon chicken, and moussaka.